Tortilla Roll-ups
Friday, October 22, 2004 @ 11:48 AM Tortilla Roll-Ups

Ingredients:
8-Oz. pkg. softened cream cheese
2 tablespoons sour cream
1 can green chilies, drained & chopped
1 cup Cheddar cheese, grated
1 (4-oz.) can black olives, drained & chopped
1 pkg. large flour tortillas

Directions:
Mix first five ingredients into a mixing bowl, spread on tortillas. Roll up tortillas fairly tight and refrigerate. Cut in 3/4 inch strips, eliminating end pieces.

Variations:
Could use just cream cheese and chives. Also for a mexican flair it could be made with refried beans, onions, and cheddar cheese.